About RV Cooking: Best Road Trip Recipes for RV Living and Campsite Cooking (Camper RVing Recipe Books Book 2):
Whether you are looking for recipes for your next RV getaway or are just looking for healthy and nutritious food to make while at the campsite, you will find here a collection of recipes that are not only are easy to make while on the road but also brings in the flavors big time!
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If this is one of your first RV experience, and you feel a bit overwhelmed by the thought of having to cook in a small kitchen with limited equipment, you’ll be surprised at how easy, with a bit of organization, and great ingredients, you can prepare meals that even the pickiest eaters will love and ask for seconds. Some will even ask for your “secret” recipes.
RVing doesn’t mean leaving behind good food and good cooking. It is exactly the opposite. The recipes included are creative, deliciously healthy, and satisfying from breakfast to desserts!
Don’t think for a minute that going camping or RVing means cooking tasteless food made from highly-processed ingredients. This collection of RV cooking recipes uses fresh ingredients that are wholesome and nutritious and packed with flavors to satisfy the most voracious appetites. Cooking should be just as much of an adventure as the trip!
Inside, you’ll find:
The essentials of RV cooking and the equipment and utensils needed for RV living
Useful tips on making your food taste even better while on the road and at the campsite
A word on food safety
Useful information on different cooking methods for RVs and campsite cooking including foil packets and Dutch oven cooking
Fulfilling breakfast, snacks, and sandwiches like the Spiced Scones and the Breakfast Scramble
Nutritious soup and stew recipes such as the Camper’s Onion Soup in Foil and the Corn and Sweet Potato Chowder
Satisfying poultry recipes like the Grilled Barbecue Chicken and the Turkey Chili
Wholesome pork and beef recipes such as the Country Style Ribs and the Foil Hamburgers
Traditional fish and seafood recipes such as the Spiced Prawn & Tomato Curry and the Bacon-Wrapped Trout
Delightful pasta recipes such as the Mac ‘n Cheese and the Dutch Oven Lasagna
Tasty vegetarian recipes like the Veggie Kebabs and the Corn Casserole
Luscious dessert recipes such as the Campfire Strawberry Shortcake and the Dump Cake
This collection includes recipes you can prepare with the most basic RV kitchen – or “galley”, in RV lingo. Most of the recipes have been created to encourage more outdoor-type cooking.
All recipes come with a detailed list of ingredients, cooking and preparation times, number of servings, easy-to-follow step-by-step instructions, and nutritional information per serving.
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.