About Meal Prep Made Easy!: 8 Week Meal Prep Plan with 8 Ingredients a Week – Quick and Easy Make-Ahead Recipes for Busy People:
Meal Prep Made Easy! Finally! 8 Ingredients on your grocery list are all you need to prepare a whole week of delicious and healthy meals for your family. Spend less time in the kitchen and save money on your grocery bill with 8 weeks – 8 ingredients meal prep plan!
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Have you ever tried meal planning and meal prep, only to become frustrated because your grocery list is too long and your meal planning activities seem to cost your family more than they save? There are so many great meal prep recipes out there that it can be easy to get overwhelmed and try to do too much at once, which can defeat the purpose of meal planning altogether.
Why not try a simpler approach instead? In this cookbook, you will find 8 weeks’ worth of meal plan menus, a basic shopping list of only eight ingredients, and a few grocery staples you likely already have on hand. An entire week with just eight ingredients in your shopping cart!
This cookbook is not only a collection of healthy recipes for your dinner table but also a way by itself to simplify your life and reduce your weekly grocery bill, deliciously and simple enough to fit into even the most hectic of lifestyles.
Inside, you’ll find:
Introduction and valuable tips to the 8-ingredient 8-week meal prepping
Week-by-week, what to know and what to get to guide you through the plan
As well as great recipes from breakfast to dessert
Examples of recipes include:
Asparagus and Toasted Quinoa Salad with Soft Poached Eggs
Flank Steak with Basil Oil Sauce • Caramel Pork Loin
Tex-Mex Rice Bowl
Red and Green Frittata
Italian Stuffed Chicken Breasts
Salmon Fajita Bowls
Ham Carbonara
Salmon Fajita Bowls
Basil Shrimp and Noodles
Goat Cheese, Peach, and Chicken Jumbo Bruschetta
Bacon Tortilla Burger
Couscous Stuffed Tomatoes
And many more!
Read on your Kindle, iPhone, iPad, Android tablet, cell phone, laptop, or desktop with Amazon’s free Kindle reading app.
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.