About Cooking with Tomatoes: Family-Friendly Delicious Tomato Recipes from Breakfast to Dinner (Specific-Ingredient Cookbooks):
Make tomato the star ingredient of your next meal! Find delicious tomato recipes that will make your family and friends ask for the recipe from breakfast to dinner!
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All over the world, people have welcomed tomatoes into their cuisines and their hearts. The love affair between the culinary world and tomatoes is well-known. A hearty tomato blows a breath of fresh flavors to any recipe. After potatoes, tomatoes are the second most popular farm-grown vegetable/fruit globally. They are always a hit at farmer’s markets. From bright and refreshing salads to hearty and fulfilling main dishes, what’s not to love about tangy tomatoes?
Apart from making your meals delicious, tomatoes have much to offer regarding nutrition. They are a rich source of vitamins, antioxidants, and minerals. One medium-sized tomato supplies about 30-40% of the minimum daily requirement of Vitamin C. Tomatoes are also greatly helpful in controlling blood pressure levels and being an excellent choice for healthy living.
We all recognize and consume tomato as a vegetable; however, it is botanically classified as a fruit. Tomatoes are from the nightshade fruit family and have been native to South America since 700 A.D!
Inside this cookbook, you’ll discover everything you need to know about tomatoes, including the different types of tomatoes, valuable conversions, and over 115 recipes.
Examples of recipes include:
BREAKFAST
Spicy Morning Breakfast Cocktail
Feta Bean Shakshuka
Breakfast Tomatoes
Tomato and Zucchini Frittata
APPETIZERS AND BREAD
Bacon-Stuffed Tomatoes
Tomato Spinach Flatbread
Tomato Goat Cheese Bruschetta
Eggplant Parmesan
SALADS
Tomato Arugula Salad
Heirloom Feta Salad
Caprese Pasta Salad
Greek Tomato Salad
SOUPS AND STEWS
Cream of Tomato Soup
Beef Tomato Macaroni Soup
Lentil Tomato Stew
Gazpacho
MAINS
Simple Pork Meatballs in Tomato Sauce
Cheesy Tomato Pizza
Baked Feta Bean Tomatoes
Tilapia Cacciatore
PASTA AND RICE
Tomato Risotto
Tomato Penne
Red Lentil Tomato Pasta
Spanish Rice
SNACKS AND SIDES
Crusted Beefsteak Tomatoes
Pico de Gallo Salsa
Stuffed Tomatoes
Fried Green Tomatoes
SAUCES AND CONDIMENTS
Tomato Pasta Sauce
Tomato Ketchup
Jalapeño Tomato Enchilada Sauce
Taco Sauce
CANNING WITH TOMATOES
Whole Tomatoes
Zucchini in Tomato Sauce
Peach Tomato Salsa
Sun-Dried Tomatoes
Recipes come with a detailed list of ingredients, the number of servings, the prep and cooking times, easy-to-follow step-by-step instructions, and nutrition facts.
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.