About Cooking with Potatoes: Family-Friendly Nutritious Potato Recipes from Breakfast to Dessert (Specific-Ingredient Cookbooks):
Looking for new ideas to cook potatoes? You are at the right place, this collection includes over 100 recipes to choose from!
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Mashed, boiled, baked, fried, stewed… there are so many unique recipes you can whip up with potatoes, one of the world’s most beloved staple food. In this new cookbook from Louise Davidson, the potato is the star of every recipe!
In addition to that, you’ll find helpful information about the types of potatoes, what type of potato to use for different types of recipes, their nutrients, different ways to cook potatoes and over 100 recipes from breakfast to dessert, like:
BREAKFAST
Hash Browns
Potato Pancakes
Pot Roast Hash
APPETIZERS AND SIDES
Potato Skins
Double Loaded Mashed Potatoes
Easy Potato Gratin
SOUPS AND CHOWDERS
Potato Soup
Potato Leek Soup
Potato Turkey Chowder
Red Potato Corn Chowder
SALADS
Potato Chicken Salad
Greek Potato Salad
Red Potato Salad
Blue Cheese Potato Salad
CASSEROLES
Beef Potato Casserole
Turkey Potato Casserole
Twice Baked Potato and Bacon Casserole
Ham and Potato Casserole
PIES
Shepherd’s Pie
Christmas Pie
Butter Pie
Pork and Potato Pie
MAINS
Fingerling Potato Beef Stew
Mushroom Potato Fish Roast
Pasta Potato Delight
Chicken Gnocchi Veronese
SNACKS
Potato Corn Fritters
Seasoned Curly Fries
American-Style Poutine
Tater Dog
DESSERTS
Nutty Potato Cake
Potato Truffles
Potato Cake
Potato Donuts
Recipes come with a detailed list of ingredients, the number of servings, the prep and cooking times, easy-to-follow step-by-step instructions, and the nutrition facts.
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.