Filled with pizza recipes for any occasion, The Artisan Pizza Cookbook features recipes that you can use to add a little extra excitement to any gathering or event.
This is a pizza cookbook that is simple and easy-to-follow, presenting descriptions and ingredient lists that do not put too much pressure on you as the chef.
In addition to recipes, you will also find recommendations for your journey as a pizza chef – from the dough rolling to the slice and every step in between! This pizza recipe book will help you to become a true pro of pizza dough recipes.
Finally, you can accrue the skills and the knowledge that you need by following a program that works: these are recipes that will put you on the fast track to pizza stardom!
You will discover in this pizza book:
• 50+ pizza recipes with different toppings from meat to healthy
• Pizza dough recipes from classic to dietary
• Incredible sauce recipes
• Original secrets for cooking a perfect pizza
• Grocery shopping list & list of kitchen tools
• Nutrition information and useful tips
A dish long-beloved throughout the world, pizza is singular in the emotions and good will that it stirs up. Just the image or the scent of a pizza is enough to move people in a positive direction, and there is perhaps nothing that says “party” more than a big, round pie.
Whatever toppings you prefer, however much cheese is ideal for you, pizza is a dish that we all learn to love young and then continue to love throughout the rest of our lives.
Share your love of pizza – and let it grow and blossom further! – with The Artisan Pizza Cookbook, a baking book to the dinner everyone is always in the mood for!
The Artisan Pizza Cookbook – Share Your Passion for Good Taste & Fun!
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Jennifer Tate is a wellness expert in nutrition and healthy lifestyles. She is the author of several cookbooks and nutritional guidebooks. She has been a professional chef for over 15 years and a passionate advocate for the healthy food.
Her areas of expertise include recipe development, healthy meal plans and professional cooking.
She helps people be more healthy and enjoy delicious food.