Welcome to Hanmer Springs. Small town. Big secrets. With a divorce pending and her career hanging in the balance, Holly Waterston returns to her hometown of Hanmer Springs to lick her wounds. According to her accountant, she also needs to sell the cupcake bakery owned and operated by her family for three generations. The bakery is the only place Holly’s younger sister Crystal has ever worked. But when their mortgage holder suffers anaphylactic shock after eating a cupcake, Crystal is chief suspect for the attempted murder. Despite being labeled allergy-free, the cake was chock full of peanuts. Holly must dig in her heels and don an apron if she’s to clear her sister’s name, uncover the real culprit, and find out why their booming business is hemorrhaging money. If she can’t, then Holly might lose Crystal to prison and lose the one place she can truly call home.
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Katherine Hayton is a middle-aged woman who works in insurance, doesn’t have children or pets, can’t drive, has lived in Christchurch her entire life, and resides a two-minute walk from where she was born. For some reason, she’s developed a rich fantasy life.